Sabtu, 20 Juli 2019

Katsudon Japanese Pork Cutlet and Egg Rice Bowl


Katsudon is a fried, panko-breaded pork cutlet with egg over rice and a favorite of Japanese restaurant-goers. Our Katsudon recipe is easy to make at home!

FULL

Share on Facebook
Share on Twitter
Share on Google+
Tags :

Related : Katsudon Japanese Pork Cutlet and Egg Rice Bowl

0 komentar:

Posting Komentar